I thought I would share what recipes Ben and I deemed the "keepers" and the "losers" for the month of January. I've linked the recipes for the keepers where I could find them. We found a lot of great new dishes, most coming from Everyday Food Fast (Thanks, Lisanne! We love this cookbook!). There were a few clunkers, too. I've listed them but I won't link the recipes for those. The rest of the meals from the month that I haven't listed below were either things I make on a regular basis with no recipe or we didn't get to make yet.
The Keepers
From Everyday Food Fast:
Sole with Lemon Butter Sauce
Roasted asparagus
Pureed Butternut Squash Soup
Tomato and olive penne
Chicken stirfry wraps
Tostadas salsa verde
Fish Tacos
From surfing the web:
Wild mushroom pizza - Tyler Florence (via AOL)
From Giada's Family Dinners:
Tilapia in citrus bagna cauda
Peppercini shrimp
The Losers
Tagliatelle with Sausage, Ricotta, and Peas from Everyday Italian
Brunswick Stew from Cooking Light
Pasta e Fagioli from Giada's Family Dinners
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